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Adventures in Aubreyland

Local Blogger, Aubrey Williams covers her visit to Chauhan Ale & Masala House

After meeting chef Maneet Chauhan a couple of times (she’s seriously the sweetest person ever), I felt like I needed to eat at her restaurant!  Dan and I made plans to meet with my work friends SB and MM for a weeknight dinner at Chauhan Ale & Masala House.

Good Grit Magazine Features Chauhan Ale & Masala House’s BEET CAULIFLOWER CROQUETTE WITH BLACK-EYED PEA AND COLLARD GREEN CURRY

Chef Maneet Chauhan is a recognized cookbook author, television personality, active philanthropist, and chef/owner of Chauhan Ale & Masala House in Nashville, Tennessee. Chef Maneet is most recently known for her work on Food Network’s “Chopped,” where she is a resident judge and a James Beard Award for Excellence recipient.

Read more below!

MANEET CHAUHAN WANTS TO CHANGE YOUR PERCEPTION OF INDIAN FOOD

Playboy.com’s Alyson Sheppard writes “If your Indian restaurant is playing sitar music, you’re at the wrong Indian restaurant.

Chopped judge and chef Maneet Chauhan wants to update how Americans perceive Indian food (and music). She recently moved her entire family from New York to Nashville to open a modern Indian gastropub, Chauhan Ale & Masala House, which was met with rave reviews. Here Chauhan incorporates Southern staples like collard greens and black-eyed peas into traditional Indian dishes, and serves that alongside pints of addictive Indian-spiced beers like saffron-cardamom and chai porter…”

Taylor Swift Dines in Nashville with Lily Aldridge and Caleb Followill

It’s no secret that Taylor Swift loves to cook… But sometimes, a girl just needs to eat out!

On Sunday night, the Blank Space singer hit up Nashville hotspot Chauhan Ale & Masala House with friends Victoria’s Secret model Lily Alridge and her husband, Kings of Leon frontman Caleb Followill.

And Swift’s favorite menu item? “Taylor specifically mentioned the Kale Pakora Chaat [and] said she loved it,” says Chauhan who snapped a photo with the songstress. “They thanked me for coming to Nashville and opening such an amazing place here, which is such an honor for me to hear!”

Chauhan Ale & Masala House

Located on a tucked-away corner of the North Gulch, Chauhan Ale & Masala House from chef Maneet Chauhan is brimming with energy: The room is dim, the music is upbeat, and there’s a flickering light show along the brick wall. This Indian eatery is the first in a new wave of expansion into the neighborhood.