Menus

As our menus are subject to change daily and seasonally, items may vary from the below selections.

Spirits

cocktails

  • Moni and the Mule
    11
    aria gin, ginger, lemon, chili, lavender, tamarind soda
  • Set the sage
    12
    vodka, sage, pomegranate, soda, st.germain, lime juice, mint
  • ol' chauhan
    12
    100 proof bourbon, averna amaro, cardamom clove coca-cola syrup, spiced cherry bitters
  • my uncle val
    11
    botanical gin, lillet blanc, orange curacao, velvet falernum, lemon
  • the last thyme
    12
    blanco tequila, dry curacao, mezcal, green chartreuse, agave, lime, toasted thyme
  • sama veda
    12
    bacco rum, ginger, spiced honey, lime, chocolate bitters, japa chai stout, lime peel ice
  • kyoto to kerala
    25
    iwai whiskey, saffron ipa, lemon, angostura bitters, ichiro float, lemon clove ice
  • another ginskey
    12
    ginskey gin, simple syrup, lemon juice, malabar spiced liqueur
  • night move
    11
    rye whiskey, allspice, alpine liqueur, agave, apple bitters, apple brandy spritz
  • down by law
    12
    rye whiskey, lemon, simple syrup, suze, absinthe spritz, mint
  • cracker box
    12
    vodka, lemon, simple syrup, apple cider, cinnamon
  • port manhattan
    12
    bourbon, tawny port, whiskey, barrel aged bitters, spiced cherry, orange spritz
  • the trappist series
    20
    seasonal rotating living cocktail, crafted with house fermented fruits or vegetables

flight to okinawa

  • sampling of 5 japanese whiskeys
    35
    Toki, Ichiro Malt & Grain, Iwai, Akashi White Oak, Hakushu 12

whisk(e)y

  • dewars
    11
  • laphroaig 10
    12
  • wl weller
    12
  • talisker 10
    12
  • glenfidditch 12
    12
  • glenfidditch 21
    22
  • macallan 12
    16
  • macallan 18
    42
  • macallan rare cask
    52
  • eh taylor small batch
    14
  • eh taylor single barrel
    16
  • balvenie 14 caribbean cask
    17
  • balvenie 30
    90
  • iwai
    14
  • iwai traditional
    18
  • akashi white oak
    16
  • hakushu 12
    16
  • ichiro malt & grain
    18
  • TH handy sazerac
    24
  • WL weller
    12
  • WL weller 12
    14
  • old forester signature
    11
  • jack daniels
    9
  • buffalo trace
    10
  • rittenhouse rye
    11
  • four roses SMB
    12
  • woodford reserve
    12
  • basil hayden
    12
  • bulleit rye
    11
  • bulleit bourbon
    11
  • blanton's
    16

bottles/cans

  • einstock white ale
    6
    coriander, orange peel, cotton candy 5.2%
  • jackalope casper
    8
    wheat/pilsner - coriander, lemon, sea salt 5.5%
  • duck rabbit milk stout
    7
    milk sugar, roasted grains 5.7%
  • jack's hard cider
    6
    apple cider- herbal, dry hopped, citrus 5.5%
  • oarsman ale
    6
    session- lemon, wheat, tart 4%
  • la fin du monde
    10
    triple style, golden ale, fruit, spice, grains, honey 9%
  • taj mahal 12
    12
    lager- 650 ml 4.5%
  • crown valley pumpkin cider
    7
    cinnamon, ginger, clove, nutmeg 5%
  • hi-wire lager
    6
    american lager, grass, biscuit 4.6%
  • the green man esb
    8
    extra special/strong bitter-earthy, toffee, roasted malts
  • delirium red
    8
    belgium ale, fruity aroma, sour cherries, almond hints 8%
  • west coast
    9
    double ipa - pine notes, grapefruit zest 8.1%
  • founders pc pils
    7
    citrus cascade, chinook, centennial hops 5.5%
  • oscar blues old chub
    8
    scotch ale - beechwood, coffee, smoked malt 8%

bubbles

  • prosecco
    11/42
    071/ italy
  • rose cava
    11/42
    naveran/ spain
  • rose brut
    12/46
    jp chenet/ france
  • cava
    11/42
    poema/ spain
  • brut
    12/46
    jp chenet/ france
  • cuvee
    */95
    veuve

whites

  • riesling
    11/42
    Dr Loosen/Germany 2013
  • riesling
    */62
    Willamette Valley/Oregon 2015
  • gewurztraminer
    */64
    Wolfberger Alsace/Germany 2014
  • chenin blanc
    12/46
    Sula/India 2015
  • sancerre
    16/62
    Domaine Girault/France 2015
  • pinot grigio
    10/38
    Riff/Italy 2015
  • pinot grigio
    13/50
    Guerra Albano/Italy 2014
  • pinot gris
    13/50
    Hahn/California 2016
  • sauvignon blanc
    11/42
    Portillo/Argentina 2012
  • sauvignon blanc
    */62
    Twomey/Napa 2014
  • gruner veltliner
    11/42
    Landhaus/Austria 2015
  • chardonnay
    Delcreme De Lys/California 2013
  • chardonnay
    12/46
    Le Jade/France 2015
  • chardonnay
    */112
    Far Niente/California 2015
  • vouvray
    */64
    Laurent Kraft/France 2013
  • vouvray
    11/42
    Jardin en Fleurs/ France 2014
  • viogner
    12/46
    Yalumba Y Sieres/ Australia 2015
  • cote du rhone
    12/46
    Domaine Des Grand Devers/France 2015
  • bourdeaux blanc
    12/46
    Graville Lacoste/Kermit-Lynch/France 2014

rose

  • sangiovese
    11/42
    Charles Smith Vino/Washington 2016
  • pinot noir
    */68
    Flowers/Sonoma Coast 2016
  • cabernet franc
    12/46
    Steele/California 2016
  • cote du rhone
    11/42
    Les Dauphins/France 2015
  • cote du rhone
    */56
    Whispering Angel/France 2016

reds

  • pinot noir
    */58
    Erath Resplendent/Oregon 2015
  • pinot noir
    12/46
    Prisma/Chile 2013
  • pinotage
    11/42
    M.A.N Family Wines/South Africa 2014
  • bordeaux
    16/42
    Chateau Cap l'Ousteau/France 2014
  • Barbera
    */56
    La Meridiana/Italy 2015
  • malbec
    12/46
    Chateau Famaey/France 2010
  • merlot
    11/42
    Drumheller/Washington 2015
  • red blend
    12/46
    Domaine De Pellehaut/France 2015
  • burgundy
    */60
    Louis Latour Valmoissine/France 2014
  • gigondas
    */90
    Domaine la Bouissiere/Rhone 2012
  • garnacha
    12/46
    Las Rocas/Spain
  • grenache
    Shatter/France
  • sangiovese
    11/42
    Tondo Tondo/Italy 2011
  • tempranillo
    12/46
    Cortijo Rioja/Spain 2015
  • nebbilio
    */85
    Damilano/Barolo Italy 2010
  • ripasso
    */45
    Recchia/Valpolicella Italy 2009
  • grenache blend
    12/46
    Jean-Luc Colombo/France 2010
  • zinfandel
    */42
    Predator/Lodi 2014
  • zinfandel
    */68
    Neyers/California 2015
  • shiraz
    12/46
    The Stump Jump/Australia 2012
  • beaujolais
    13/50
    Georges Duboeuf/France 2016
  • cabernet sauvignon
    13/50
    Substance/Washington 2014
  • cabernet sauvignon
    */118
    Jordan/California 2012
  • cabernet sauvignon
    */160
    Caymus/California 2014

Vegetarian Menu

Appetizers

  • Kale Pakora Chaat
    10
    kale chips, spicy garbanzo, tamarind, mint, yogurt
  • Gol guppa shots
    9
    semolina puffs, black garbanzo, potato, mint cilantro water
  • farmers heirloom salad
    9
    heirloom vegetable pick, coconut pachadi, mustard seeds, yogurt
  • masala dabba and tandoori bread
    13
    selection of daily chutneys and flavored butters, freshly baked naan
  • black eyed peas croquette
    9
    peas and sweet pepper croquette, byadagi chili aioli, jaipur slaw
  • paneer tikka poutine
    12
    tandoori paneer, kenny's cheese curds, makhani sauce

Kababs

served with mint chutney & seasonal pickled slaw
  • paneer tikka
    14

signature preparations

  • chili paneer bhurjee relleno
    19
    fire-roasted poblano, yogurt kadi sauce, potato rice cake
  • parda kathal biryani
    19
    basmati rice and green jackfruit casserole, robust spices, raita, papadum

desi fare

you make your own dish... choose from one vegetable and one sauce; served with freshly steamed basmati rice
  • paneer
    18
  • vegetables
    18
  • tikka masala
    tomato cream sauce
  • moilee
    coconut curry
  • korma
    saffron cashew curry
  • saag
    spinach cream sauce
  • bhunna
    robust, spicy curry
  • vindaloo
    spicy tomato, chili, vinegar

veg and three

chauhan's ode to nashville
  • desi tiffin
    23
    chef's choice of veg and sauce, served with three signature sides and naan, raita, papadum

sides

  • daal of the day
    5
  • basmati rice
    3
  • vegetable of the day
    5
  • hot indian sauce
    2
  • papadum
    2
  • ghost pepper sauce
    1
  • raita
    2
  • chutney
    2
  • desi fare sauce
    4

breads

  • garlic parmesan naan
    5
  • naan
    4
  • tandoori roti
    3
    tandoori roti

Happy Hour

EAT

  • Meatballs Makhani
    6
    meatballs, provel cheese, makhani sauce
  • Hot Chicken Pakoras
    6
    house blend spice mix, crispy chicken, ghost pepper sauce
  • Tandoori Chicken Poutine
    6
    tandoori chicken, kenny's cheese curds, makhani sauce
  • Black Eyed Pea Croquette
    6
    peas and sweet pepper croquette, byadagi chili aioli, jaipur slaw
  • Lamb Keema Papadi Nachos
    6
    spicy lamb keema, papadi chips, tamarind chutney, provel cheese, cucumber tomato kachumbar

DRINK

  • Old Fashioned
    7
  • Daquiri
    6
  • Margarita
    6
  • Dealer's Choice
    6
  • Wine of the Moment
    6
  • Beer of the Moment
    5

Brunch

SUNDAY BRUNCH HANGOVER CURES

  • WILD NOTHING
    11
    earl grey vodka, cranberry cordial, bubbles
  • CHAUHAN'S BLOODY MARY
    10
    housemate with vindaloo curry
  • DIRTY LAUNDRY
    11
    pimms #1, raspberry brandy, lime, ginger beer
  • GASOLINE HEART
    12
    old forester 100, averna amaro, housemade coffee bitters
  • SHADY SHANDY
    10
    saffron ipa, gomme, chaat masala, lemon, chaat masala sugar rim
  • WATER OF THE DAY
    4
    changes daily, fresh flavors

EYE-OPENING APPS

  • STOP MONKEYING AROUND
    8
    pull apart bread, brown butter, pecans
  • MASALA DABBA AND TANDOORI BREAD
    12
    selection of daily chutneys, flavored butters, freshly baked naan
  • BACON CHICKEN DEVILED EGGS
    9
    tikka masala, tandoori chicken, bacon
  • BREAD PAKORAS
    12
    curry leaf spiced potatoes, sourdough pakoras, mint chutney, mixed greens

THE ESSENTIALS

  • WHAT CAME FIRST, THE CHICKEN OR THE EGG?
    15
    potato hash, chicken tikka, fried egg, texas toast
  • ELVIS' FAVORITE
    13
    bacon pancake with banana pudding, peanut brittle, candied bacon, whipped peanut butter paneer & maple syrup
  • TANDOORI SHRIMP & "GRITS"
    16
    tandoori shrimp over creamy semolina “upma” grits and poblano corn relish
  • AANDA CURRY
    14
    for your homestyle curry fix - boiled eggs in a tomato bhunna gravy, basmati rice
  • PORK BELLY TANGRA FRIED RICE
    14
    indo-chinese style fried rice, pork belly, pickled cucumber, fried egg, scallions
  • BREAKFAST PARANTHA TACO
    15
    vindaloo sausage, scrambled eggs, malaysian parantha, provel cheese, kachumber, mango mint chutney
  • CHICKEN & WAFFLES
    14
    soji waffles with chicken pakoras, mango mint chutney and local dark wildflower honey
  • MAC & CHEESE
    12
    mantra japa chai milk stout, house smoked gouda, provel, sambar crumbs and tomato chutney
  • AMRITSAR COMES TO THE SOUTH
    12
    a quintessential north indian brunch. chole kulche: spicy chickpea sauté, spicy onion stuffed bread, desi salad
  • VINDALOO CHILIQUILLIES
    14
    poached eggs, tortillas, kachumbar, provel, cilantro lime crema
  • TANDOORI SKIRT STEAK & EGGS
    19
    tandoori marinated skirt steak with sunny side up eggs, aloo tuk, spicy butter, red wine demi
  • NAAN FRENCH TOAST
    12
    cinnamon & sugar, dulce de leche cheesecake mousse

SIDES

  • SPICED CANDIED BACON
    4
  • POTATO AND PEPPER HASH
    4
  • FRIES WITH MANGO KETCHUP
    4
  • TEXAS TOAST
    2
  • SIDE HOUSE SALAD
    4

Lunch

Soup, Apps, and Salad

  • warm quinoa chicken salad
    15
    red watercress, piquillo pepper, asparagus, malai chicken paillard, tomato chutney, spiced quinoa
  • naanzenella salad
    12
    blood orange, grapefruit, navel orange, lychee, pomegranate, chana for karma, fried naan, 3 chutney dressing
  • caesar salad
    9
    romaine, lentil papadum, parmesan, anchovy, chauhan blend
  • tomato soup and grilled cheese
    12
    tomato and lentil curry soup, spiced provel cheese, artisanal bread, green tomato pickle
  • gol guppa shots
    8
    semolina puffs, black garbanzo, potato, mint cilantro water
  • tandoori chicken poutine
    12
    tandoori chicken, makhani sauce, cheese curds, masala fries
  • keema papadi nachos
    spicy lamb keema, papadi chips, tamarind chutney, provel cheese, cucumber tomato kachumbar
  • dosa corn dogs
    13
    sheek lamb kabab, idilli dosa batter, mint chutney, mango ketchup

Signature Preparations

served with your choice of masala fries or spiced farro
  • Chauhan Burger
    16
    chauhan blend beef, Indian green chili bacon, amol cheese, chaat masala onion rings, red wine demi
  • lamb mint burger
    15
    kabab spiced lamb and mushroom burger
  • black eyed pea tikki burger
    14
    black eyed pea and sweet pepper burger
  • Paneer Kathi Wrap
    14
    red and green peppers, mint chutney
  • Meatball Makhani Sandwich
    14
    pork & beef meatballs, makhani sauce, proves cheese, micro desi salad
  • chicken pakora po boy
    14
    hot chicken, red cabbage slaw, mint chutney
  • grilled fish tacos
    14
    mustard oil marinated fish, desi pico, saffron corn tortilla, cilantro lime crema

desi bowl

make your own bowl
  • spiced quinoa
  • basmati rice
  • mixed greens

Add...

  • Tandoori Chicken
    14
  • paneer and peppers
    13
  • tandoori shrimp
    15
  • garam masala pork belly
    13

top off with curry..

  • tikka masala
    tomato cream sauce
  • saag
    spinach cream sauce
  • bhunna
    robust spicy curry

Desi Fare

chauhan’s ode to nashville
  • indian "Meat and three" THALI
    17
    chef’s choice of meat and three signature sides, rice, chutney, naan, papadum, dessert

Sides

  • naan
    4
  • vegetable of the day
    5
  • daal of the day
    5
  • papadum
    2
  • brussel sprouts
    8

Daily

  • mango lassi
    5
  • water of the day
    3
  • hot tea selection
    2
  • housemade chai tea
    2

Dessert

  • gulab jamun rose cheesecake
    9
    traditional gulab jamuns, NY style cheesecake, strawberry pomegranate molasses
  • jackfruit toffee upside down cake
    9
    jackfruit caramel pound cake, butter pecan ice cream, spiced pecans

Dinner

Appetizers

  • calamari 65
    11
    rice flour, curry leaf powder, panch puran tomato chutney, lemon
  • goan style mussels
    13
    spicy coconut curry, grilled lime, artisan grilled bread
  • kale pakora chaat
    10
    kale chips, spicy garbanzo, tamarind, mint, yogurt
  • gol guppa shots
    8
    semolina puffs, black garbanzo, potato, mint cilantro water
  • caesar salad
    9
    romaine, garlic naan croutons, lentil papadum, parmesan, anchovy, chauhan blend
  • lamb keema papadi nachos
    12
    spicy lamb keema, papadi chips, tamarind chutney, provel cheese, cucumber tomato kachumbar
  • masala dabba and tandoori bread
    13
    selection of daily chutneys, flavored butters, freshly baked naan
  • garam masala pork belly
    10
    spring greens, apple salad, tamarind gastrique
  • hot chicken pakoras
    12
    house blend spice mix, crispy chicken, ghost pepper sauce
  • tandoori chicken poutine
    12
    tandoori chicken, makhani sauce, kenny's cheese curds, masala fries
  • black eyed pea croquette
    9
    pea and sweet pepper croquette, byadagi chili aioli, jaipur slaw
  • bone marrow
    14
    tamarind panch puran gaze with beef shank chutney, naan crostini
  • chicken wings majestic
    12
    springer mountain farms whole chicken wings, majestic sauce
  • naanzanella salad
    12
    blood orange, grapefruit, navel orange, lychee, pomegranate, chana jor garam, fried naan, 3 chutney dressing

Kababs

served with mint chutney and seasonal pickled slaw
  • chicken kabab
    15
  • tamarind lamb chops
    16
  • paneer tikka
    14
  • coriander spiced salmon
    18
  • wagyu beef kabab
    19

Breads

  • garlic parmesan naan
    5
  • naan
    4
  • tandoori roti
    3
  • chili cheese kulcha
    5
  • seasonal naan
    5

signature preparations

  • malabari seafood cioppino
    26
    seafood mix, coconut garam masala broth, freshly steamed basmati rice
  • catch of the day
    24
    malvani curry, coconut tempered basmati rice, sweet potato, lime juice
  • PRB Tamarind & Koji Pork Chop
    28
    black eyed pea ragout, spiced local cress, green chili, & panch puran peach chutney
  • tandoori skirt steak
    28
    aloo took, indian green chili butter, red wine demi
  • chili paneer bhurjee relleno
    19
    fire-roasted poblano, yogurt kadi sauce, potato rice cake
  • kashmiri spiced braised Lamb Shank
    28
    lamb osso bucco, caramelized onion and almond sauce, tomato rice, tapioca papadum
  • parda kathal biryani
    19
    basmati rice and green jackfruit casserole, robust spices, raita, papadum
  • spiny lobster rasam
    36
    whole florida spiny lobster, tomato rasam, indian kimchi, hakka noodles

sides

  • daal of the day
    5
  • basmati rice
    4
  • vegetable of the day
    5
  • hot indian sauce
    2
  • papadum
    2
  • raita
    2
  • chutney
    2
  • desi fare sauce
    4
  • brussel sprouts
    6

Desi fare

you make your own dish … choose one protein and one sauce;
served with freshly steamed basmati rice
  • chicken
    19
  • tikka masala
    tomato cream sauce
  • lamb
    19
  • moilee
    coconut curry
  • shrimp
    19
  • korma
    saffron cashew curry
  • fish
    18
  • saag
    spinach cream sauce
  • paneer
    18
  • bhunna
    robust spicy curry
  • vegetables
    17
  • vindaloo
    spicy tomato, chili, vinegar sauce

Meat and Three

chauhan’s ode to nashville
  • Desi Tiffin
    24
    chef's choice of one protein & sauce served with three signature sides and naan, raita, and papadum

Dessert

Dessert

  • JACKFRUIT STICKY TOFFEE UPSIDE DOWN CAKE
    9
    jackfruit caramel pound cake, salted wafers, butter pecan ice cream, spiced pecans
  • GULAB JAMUN SAFFRON ROSE CHEESECAKE
    9
    traditional gulab jamuns, NY style cheesecake, strawberry pomegranate molasses
  • jalebi cake
    9
    shahi tukda mango pound cake, jalebi, pistachio saffron rabri cream, strawberry, lime zest
  • chocolate gol guppa shots
    9
    chocolate covered gol guppa shots, rose petals, boondi ladoo, rose milk
  • kulfi pops
    9
    burnt orange, fermented cantaloupe kulfi, panjiri falooda

drinks

  • not your mamas milkshake
    12
    sherry, apple brandy, amaretto, cream, green cardamom, egg, gomme syrup
  • mantra artisan ale's japa
    10
    milk stout- chai spices, caramel 6.2%
  • de bortoli fine tawny port
    10
    fruit, almond, dark chocolate
  • landy cognac v.s.o.p.
    14
    coffee, honey, oak, vanilla, spice
  • averna amaro
    8
    dried apricots, maple syrup, wood
  • fernet branca
    10
    anise, chamomile, rhubarb
  • cardamaro
    9
    smoke, artichokes, ginger